The Gilded Age Holiday Wine Dinner with Becky Diamond
Date: | Fri, Dec 20, 2024 |
Step back in time to the Gilded Age at Stokelan Estate!
On Friday, December 20th, we are showcasing our wine with an elegant, 5-course holiday tasting menu of the Gilded Age era.
Led by the author of "The Gilded Age Cookbook" Becky Diamond and our knowledgeable Wine Guide Laura, guests will learn and taste historical foods from Stokelan's beginnings in the 1800's and discover how they perfectly compliment our delicious wines. Join us for an exclusive wine pairing dinner of flavors, festivity, and history this holiday season.
The Gilded Age Cookbook will be available for purchase at a discounted price for attendees. Information about the author can be found under the website event page.
Wine Special: Our wine dinner guests will receive 15% off featured bottles of wine to go.
* Tickets for this experience are $125 per person before taxes and gratuity. Dinner begins at 6pm sharp. Please plan to arrive at least 15 minutes early and call ahead if running late. 21+ only event, business casual dress code suggested. Tickets for this experience are extremely limited and non-refundable within 7 days prior to the event. Please contact us if you plan to book as a large group (over 6 guests).
* Limited dietary restrictions/allergy accommodations may be made, but cannot be guaranteed. Please email us at info@stokelanwinery.com prior to booking to discuss accommodations.
Tasting menu items and ingredients are subject to change without notice.
Book your reservation here.
About the Author:
Becky Libourel Diamond is a food writer, librarian, and research historian. Her latest book, The Gilded Age Cookbook, blends Gilded Age details and celebrity stories with historic menus and recipes updated for modern kitchens. She is also the author of The Thousand Dollar Dinner and Mrs. Goodfellow: The Story of America’s First Cooking School. Her current project is The Gilded Age Christmas Cookbook: Cookies and Treats from America’s Golden Era, slated for a Fall 2025 release. Becky grew up in Vincentown, Burlington County, NJ. She holds a bachelor’s degree in journalism from Rider University and a Master of Library Service (MLS) degree from Rutgers University. She has worked as a Business Librarian at Rutgers - New Brunswick since 2020. She lives in Yardley, Pennsylvania.