1853 Estate Event - Deepa's Reserve 2022 Release
| Date: | Fri, Mar 21, 2025 |
| Time | 6:00 PM to 8:00 PM |
Join us for the first of our 1853 Estate Events- a series of unique experiences featuring wine releases and tastings, curated pairing plates, prix fixe dinners, and more.
March 21st at 6pm - Deepa's Reserve 2022 Release Party:
- Experience a behind-the-scenes wine tour with Winemaker Zeke, taste future wines, and learn all about our wine production.
- Surprise your senses with a special chef-crafted pairing plate created by Chef Lorenzo, designed to perfectly intertwine the complexity of Deepa's Reserve with three gourmet tapas.
*Be the first to get an inside look into our new Wine Club and get special perks for same-day sign up.
Indulge in a lovely evening of delicious wine and chef-crafted food immersed in the elegance of Stokelan Estate!
About the chef:
Chef Lorenzo, from the beautiful South of France, brings the vibrant flavors of Mediterranean cuisine to life. A graduate of the prestigious Alain Ducasse School, he has refined his skills to Michelin-star level, creating exquisite dishes that are a true celebration of the sun-drenched coasts. His culinary creations feature fresh, local ingredients, aromatic herbs, and a creative flair that transforms each meal into an unforgettable experience
Space is limited and event is 21+.
Book your experience here.
Tasting Menu Includes:
- A glass of Deepa's Reserve 2022
- Salmon Gravlax on seeded bread and fresh tomato.
- Potato Millefeuille with duck confit and figues.
- Quail Pithiviers with mushrooms and truffle, foie gras, smoked eel, quail jus and red wine reduction. (Vegan option available)